- Unveiling the Selenization Reaction Mechanisms in Ambient Air-Processed Highly Efficient Kesterite Solar Cells被引量：75收藏
- 作者：Yu, Zixuan Li, Chuanhao Chen, Shuo Zheng, Zhuanghao Fan, Ping
- 机构：Shenzhen Univ;Guizhou Inst Technol;Tsinghua Univ Shenzhen;Hong Kong Univ Sci & Technol Guangzhou;Univ Rennes
- 来源：ADVANCED ENERGY MATERIALS 2023
- 关键词：efficiency kesterite selenization solar cells
- Cadmium-Free Kesterite Thin-Film Solar Cells with High Efficiency Approaching 12%被引量：57收藏
- 作者：Ahmad, Nafees Zhao, Yunhai Ye, Fan Zhao, Jun Chen, Shuo
- 机构：Shenzhen Univ;Univ Rennes;Hong Kong Univ Sci & Technol Guangzhou;Guizhou Inst Technol
- 来源：ADVANCED SCIENCE 2023
- 关键词：atomic layer deposition buffer layers cadmium-free solar cells efficiency kesterite
- RETRACTED: EphB3-targeted regulation of miR-149 in the migration and invasion of human colonic carcinoma HCT116 and SW620 cells (Retracted article. See vol. 109, pg. 483, 2018)被引量：20收藏
- 作者：Zhang, Guodong Liu, Xiaozhu Li, Yinfeng Wang, Yan Liang, Huankun
- 机构：Canc Ctr Guangzhou Med Univ;Guizhou Inst Technol;Shangdong Med Tech Coll;Guangzhou Youdi Biotechnol Co;Canc Ctr 88 Hosp Peoples Liberat Army
- 来源：CANCER SCIENCE 2017
- 关键词：EphB3 human colorectal cell invasion migration miR-149
- Intermolecular n-Doping Nonconjugated Polymer Cathode Interfacial Materials for Organic Solar Cells被引量：16收藏
- 作者：Lv, Menglan Li, Yingfen Wei, Xian Xu, Youlin Ge, Ziyi
- 机构：Guizhou Inst Technol;Chinese Acad Sci;Guangzhou Polyforte Chem Technol Co Ltd
- 来源：ACS APPLIED ENERGY MATERIALS 2019
- 关键词：alcohol soluble intermolecular n-doping nonconjugated charge transfer channel cathode interfacial materials power conversion efficiency non fullerene organic solar cells
- 三维表面活性剂-石墨烯复合阴极界面材料在有 机太阳能电池中的应用被引量：15收藏
- 作者：Pan, Fei Bai, Song Wei, Xian Li, Yingfen Tang, Dianyong
- 机构：Guizhou Inst Technol;Chinese Acad Sci;Chongqing Univ Arts & Sci;Univ Chinese Acad Sci;Guangzhou Polyforte Chem Technol Co LTD
- 来源：[1]Guizhou Inst Technol, Guiyang 550003, Peoples R China;[2]Chinese Acad Sci, Inst Chem, Beijing Natl Lab Mol Sci, CAS Key Lab Organ Solids, Beijing 100190, Peoples R China;[3]Chongqing Univ Arts & Sci, Int Acad Targeted Therapeut & Innovat, Chongqing Engn Lab Targeted & Innovat Therapeut, Chongqing 402160, Peoples R China;[4]Univ Chinese Acad Sci, Sch Chem Sci, Beijing 100049, Peoples R China;[5]Guangzhou Polyforte Chem Technol Co LTD, Guangzhou 510520, Peoples R China 2021
- Screening and characterisation of beta-glucosidase production strains from Rosa roxburghii Tratt被引量：10收藏
- 作者：Liu, Xiaozhu Li, Yinfeng Yu, Zhihai Liu, Xiaohui Hardie, William James
- 机构：Guizhou Inst Technol;Changzhou Univ
- 来源：INTERNATIONAL JOURNAL OF FOOD ENGINEERING 2021
- 关键词：beta-glucosidase Rosa roxburghii Tratt Wick-erhamomyces anomalus wine aroma
- Identification and fermentative properties of an indigenous strain of Wickerhamomyces anomalus isolated from Rosa roxburghii Tratt被引量：9收藏
- 作者：Liu, Xiaozhu Li, Yinfeng Zhao, Hubing Yu, Zhihai Hardie, William James
- 机构：Guizhou Inst Technol
- 来源：BRITISH FOOD JOURNAL 2021
- 关键词：Wickerhamomyces anomalus Fermentative properties Wine aroma Rosa roxburghii tratt
- Potassium doping for grain boundary passivation and defect suppression enables highly-efficient kesterite solar cells被引量：8收藏
- 作者：Li, Yingfen Wang, Zhiqi Zhao, Yunhai Luo, Dajun Zhang, Xueliang
- 机构：Guizhou Inst Technol;Shenzhen Univ
- 来源：CHINESE CHEMICAL LETTERS 2024
- 关键词：Kesterite Solar cell Chemical doping Defect Efficiency
- Oenological property analysis of selected Hanseniaspora uvarum isolated from Rosa roxburghii Tratt被引量：8收藏
- 作者：Liu, Xiaozhu Li, Yinfeng Zhao, Hubing Yu, Zhihai Huang, Mingzheng
- 机构：Guizhou Inst Technol
- 来源：INTERNATIONAL JOURNAL OF FOOD ENGINEERING 2021
- 关键词：Hanseniaspora uvarum physiological characteristics Rosa roxburghii Tratt volatile aroma wine
- Effects of co-inoculation and sequential inoculation of Wickerhamomyces anomalus and Saccharomyces cerevisiae on the physicochemical properties and aromatic characteristics of longan (Dimocarpus longan Lour.) wine被引量：7收藏
- 作者：Liu, Xiaozhu Li, Yinfeng Zhou, Jichuang Huang, Mingzheng
- 机构：Guizhou Inst Technol
- 来源：QUALITY ASSURANCE AND SAFETY OF CROPS & FOODS 2021
- 关键词：non-Saccharomyces yeasts Wickerhamomyces anomalus longan wine physicochemical properties aromatic characteristics
- Protective effects of thiamine on Wickerhamomyces anomalus against ethanol stress被引量：5收藏
- 作者：Li, Yinfeng Long, Hua Jiang, Guilan Yu, Zhihai Huang, Mingzheng
- 机构：Guizhou Inst Technol;Chongqing Univ Sci & Technol;Hunan Agr Univ
- 来源：FRONTIERS IN MICROBIOLOGY 2022
- 关键词：ethanol stress thiamine Wickerhamomyces anomalus transcriptomics metabolomics
- Defect-level trap optimization in Cu2ZnSn(S,Se)4 photovoltaic materials via Sb3+-doping for over 13% efficiency solar cells被引量：5收藏
- 作者：Li, Yingfen Chen, Xingye Wang, Runxi Zhou, Nian Huang, Fang
- 机构：Guizhou Inst Technol;Coll Phys & Optoelect Engn
- 来源：JOURNAL OF MATERIALS CHEMISTRY A 2024
- 兔眼蓝莓果实品质与区域自然环境条件的关系探析被引量：4收藏
- 作者：彭丽 李宇芳 罗运潮 曹旺 谢小林
- 机构：贵州理工学院
- 来源：《安徽农业科学》 2017
- 关键词：兔眼蓝莓 果实品质 自然环境
- 摘要：兔眼蓝莓在我国的长江流域产区和云贵高原产区大面积栽培,以7个兔眼蓝莓品种在浙江宁波产区和贵州麻江产区的品质表现,探析其果实品质与区域自然环境条件存在的可能性关系。结果表明:2个产区的兔眼蓝莓品质主要受年日照时数和海拔高度...
- 其他来源数据库：
万方期刊数据库
同方期刊数据库
- Analysis of the ethanol stress response mechanism in Wickerhamomyces anomalus based on transcriptomics and metabolomics approaches被引量：3收藏
- 作者：Li, Yinfeng Long, Hua Jiang, Guilan Gong, Xun Yu, Zhihai
- 机构：Guizhou Inst Technol;Chongqing Univ Sci & Technol;Henan Inst Sci & Technol
- 来源：BMC MICROBIOLOGY 2022
- 关键词：Ethanol stress Growth W anomalus Transcriptomics Metabolomics
- Contribution of trehalose to ethanol stress tolerance of Wickerhamomyces anomalus被引量：3收藏
- 作者：Li, Yinfeng Jiang, Guilan Long, Hua Liao, Yifa Wu, Liuliu
- 机构：Guizhou Inst Technol;Henan Inst Sci & Technol
- 来源：BMC MICROBIOLOGY 2023
- 关键词：Wickerhamomyces anomalus Ethanol stress Trehalose Transcriptomics Antioxidant
- Effects of Rosa roxburghii Tratt Must on the Growth, Nutrient Composition, and Antioxidant Activity of Pleurotus ostreatus Mycelia被引量：3收藏
- 作者：Li, Yinfeng Chen, Fei Liu, Xiaozhu
- 机构：Guizhou Inst Technol
- 来源：MOLECULES 2022
- 关键词：Pleurotus ostreatus Rosa roxburghii Tratt growth nutrient composition antioxidant activity
- Yeast diversity investigation of 'Beihong' (V. viniferaxV. amurensis) during spontaneous fermentation from Guiyang region, Guizhou, China被引量：2收藏
- 作者：Liu, Xiaozhu Li, Yinfeng Zhang, Yuanlin Zeng, Shuang Huang, Mingzheng
- 机构：Guizhou Inst Technol
- 来源：FOOD SCIENCE AND TECHNOLOGY RESEARCH 2021
- 关键词：'Beihong' wine yeast diversity dynamics spontaneous fermentation
- Exogenous trehalose application promotes survival by alleviating oxidative stress and affecting transcriptome in ethanol-stressed Wickerhamomyces anomalus被引量：2收藏
- 作者：Li, Yinfeng Jiang, Guilan Long, Hua Liao, Yifa Huang, Mingzheng
- 机构：Guizhou Inst Technol;Nanyang Inst Technol
- 来源：BRITISH FOOD JOURNAL 2023
- 关键词：Ethanol stress Wickerhamomyces anomalus Trehalose Transcriptomics Survival Oxidative stress
- Screening and oenological property analysis of ethanol-tolerant non-Saccharomyces yeasts isolated from Rosa roxburghii Tratt被引量：1收藏
- 作者：Li, Yinfeng Ding, Peipei Tang, Xiaoyu Zhu, Wenli Huang, Mingzheng
- 机构：Guizhou Inst Technol;Minist Agr & Rural Affairs
- 来源：FRONTIERS IN MICROBIOLOGY 2023
- 关键词：ethanol tolerance non-Saccharomyces yeast Rosa roxburghii Tratt fruit wine volatile aroma
- Light-driven methanol-to-olefins catalysis over W18O49/SAPO-34 hierarchical nanocomposite with strong photothermal effect被引量：0收藏
- 作者：Zhang, Xueliang Liu, Yike Wang, Xin Zhou, Yan Wang, Xiaoli
- 机构：Guizhou Inst Technol;Huzhou Coll;China Automot Technol & Res Ctr Co Ltd
- 来源：JOURNAL OF ENVIRONMENTAL CHEMICAL ENGINEERING 2024
- 关键词：SAPO-34 Photothermal catalysis Methanol-to-olefins Surface plasmon resonance
- Suppressing Deep-Level Trap Toward Over 13% Efficient Solution-Processed Kesterite Solar Cell被引量：0收藏
- 作者：Li, Yingfen Jian, Yue Huang, Fang Zhou, Nian Chai, Wanqiu
- 机构：Guizhou Inst Technol;Shenzhen Univ
- 来源：SMALL 2024
- 关键词：back interface engineering Cu2ZnSn(S,Se)(4) defect efficiency solar cell
- Co-inoculation of Meyerozyma guilliermondii and Saccharomyces cerevisiae reduced alcohol content and improved flavor profiles of red pitaya (Hylocereus polyrhizus) wine被引量：0收藏
- 作者：Li, Yinfeng Zhang, Yuanlin Liu, Xiaozhu
- 机构：Guizhou Inst Technol
- 来源：INTERNATIONAL JOURNAL OF FOOD ENGINEERING 2024
- 关键词：red pitaya wine Meyerozyma guilliermondii co-inoculation volatile compounds
