成果/Result
- Chemical characterization, antioxidant, antimicrobial, enzyme inhibitory and cytotoxic activities of Illicium lanceolatum essential oils被引量：7收藏
- 作者：Zhao, Tianming Fan, Guang Tai, You Shu, Xinhe Tian, Fu
- 机构：Guizhou Inst Technol
- 来源：ARABIAN JOURNAL OF CHEMISTRY 2024
- 关键词：Illicium lanceolatum Essential oil Antioxidant Antimicrobial Enzyme inhibitory Cytotoxicity
- Ultrasound-assisted annealing treatment to improve physicochemical and digestive properties of banana flour被引量：4收藏
- 作者：Keeratiburana, Thewika Siangwengwang, Nattika Somphunga, Wipha Fu, Tian Blennow, Andreas
- 机构：Suranaree Univ Technol;Univ Copenhagen;Buriram Rajabhat Univ;Guizhou Inst Technol
- 来源：JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE 2024
- 关键词：banana flour ultrasound annealing treatment starch modification starch digestibility
- Hypotensive effect of potent angiotensin-I-converting enzyme inhibitory peptides from corn gluten meal hydrolysate: Gastrointestinal digestion and transepithelial transportation modifications被引量：2收藏
- 作者：Chanajon, Phiromya Hamzeh, Ali Tian, Fu Roytrakul, Sittiruk Oluwagunwa, Olayinka A.
- 机构：Suranaree Univ Technol;Guizhou Inst Technol;Natl Ctr Genet Engn & Biotechnol;Univ Manitoba;Natl Sci & Technol Dev Agcy
- 来源：FOOD CHEMISTRY 2025
- 关键词：Angiotensin I-converting enzyme Caco-2 cells Molecular docking Molecular dynamics Spontaneously hypertensive rats Corn gluten meal
- Anti-Salmonella Activity of a Novel Peptide, KGGDLGLFEPTL, Derived from Egg Yolk Hydrolysate被引量：2收藏
- 作者：Pimchan, Thippawan Tian, Fu Thumanu, Kanjana Rodtong, Sureelak Yongsawatdigul, Jirawat
- 机构：Suranaree Univ Technol;Guizhou Inst Technol;Synchrotron Light Res Inst Publ Org;Suranaree Univ Technol
- 来源：ANTIBIOTICS-BASEL 2024
- 关键词：egg yolk protein antimicrobial peptide food-borne pathogens Salmonella Typhimurium
- Comparison of freeze-thawing and ice recrystallization-thawing on structural and physicochemical properties of granular rice starch被引量：0收藏
- 作者：Keeratiburana, Thewika Fu, Tian Sarifudin, Achmat Soontaranon, Siriwat Blennow, Andreas
- 机构：Suranaree Univ Technol;Guizhou Inst Technol;Natl Res & Innovat Agcy;Synchrotron Light Res Inst Publ Org;Blennow HoldingAB
- 来源：JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE 2025
- 关键词：Freeze-thawing Ice recrystallization Physical modification Starch modification Rice starch
- Morphological and phylogenetic analyses reveal two new species of Tubeufia (Tubeufiales, Tubeufiaceae) from freshwater habitats in China被引量：0收藏
- 作者：Ma, Xiao-Yan Tian, Fu Feng, Jiang-Fen Wang, Min-Min Shi, Huan-Huan
- 机构：Guizhou Inst Technol;Guizhou Acad Agr Sci;Guizhou Ind Polytech Coll
- 来源：MYCOKEYS 2025
- 关键词：2 new species helicosporous hyphomycetes phylogeny saprobic fungi taxonomy
- Synergistic effects of bloom helicase (BLM) inhibitor AO/854 with cisplatin in prostate cancer被引量：0收藏
- 作者：Ma, Xiaoyan Tian, Fu Xiao, Yuanpin Huang, Mengqiu Song, Dandan
- 机构：Guizhou Inst Technol;Guizhou Univ;Guizhou Univ;Moutai Inst
- 来源：SCIENTIFIC REPORTS 2024
- 关键词：BLM AO/854 CddP Combined therapy
